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–+ servings

Breakfast Burritos

A quick and easy breakfast burrito recipe, perfect for busy mornings. Filled with savory eggs, cheese, and your favorite veggies.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Breakfast
Cuisine American
Servings 2
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 large Eggs
  • 1 cup Shredded cheddar cheese
  • 0.5 cup Chopped onions
  • 1 cup Cooked bacon, crumbled
  • 2 Large flour tortillas

Instructions
 

Preparation Steps

  • Scramble eggs with onions in a pan over medium heat until cooked through.
  • Warm tortillas according to package directions.
  • Spread a layer of scrambled eggs and cheese on each tortilla. Top with bacon.
  • Roll up tightly and serve immediately.

Notes

These burritos can be easily customized with your favorite fillings. Add salsa, sour cream, or avocado for extra flavor.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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