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–+ servings

Banana Rice Krispie Treats

A fun and fruity twist on a childhood favorite. Banana Rice Krispie Treats are a kid-approved dessert that grown-ups love too!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 9
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 5 cups Rice Krispies cereal
  • 0.25 cup unsalted butter
  • 10.5 ounce mini marshmallows
  • 1 box banana cream instant pudding mix (3.4 ounce)

Instructions
 

Preparation Steps

  • Butter a 9-inch square baking dish. Set aside.
  • In large pot, melt butter on medium heat. Add in marshmallows and stir constantly until completely melted. Remove from heat. Fold in pudding mix until fully combined. Fold in cereal.
  • Immediately pour cereal into prepared baking dish. Using buttered fingers, press treats into dish (don't over press or they get hard and dry tasting).
  • Allow to set 20 minutes or more before cutting and eating. Enjoy!

Notes

Enjoy these delightful banana-flavored Rice Krispie treats!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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