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Air Fryer Turkey Breast
This recipe provides a quick and easy way to cook a juicy and flavorful turkey breast in an air fryer.
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Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
lb
Turkey Breast
1
tsp
Salt
0.5
tsp
Black Pepper
1
tbsp
Olive Oil
Instructions
Preparation Steps
Preheat air fryer to 375°F (190°C).
Season turkey breast with salt, pepper, and olive oil.
Place turkey breast in the air fryer basket.
Air fry for 20-25 minutes, or until internal temperature reaches 165°F (74°C).
Notes
Let the turkey breast rest for 5-10 minutes before slicing and serving.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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