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Air Fryer Chicken Breasts

Juicy and crispy air fryer chicken breasts, ready in under 30 minutes! A simple recipe perfect for a weeknight meal.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 lbs Boneless, Skinless Chicken Breasts
  • 1 tbsp Olive Oil
  • 1 tsp Paprika
  • 0.5 tsp Garlic Powder
  • 0.5 tsp Salt
  • 0.25 tsp Black Pepper

Instructions
 

Preparation Steps

  • Preheat your air fryer to 400°F (200°C).
  • In a bowl, combine olive oil, paprika, garlic powder, salt, and pepper.
  • Add chicken breasts to the bowl and toss to coat evenly.
  • Place chicken breasts in the air fryer basket in a single layer.
  • Air fry for 15-20 minutes, or until chicken is cooked through and reaches an internal temperature of 165°F (74°C).

Notes

Serve immediately with your favorite sides. Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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