Okay, friends, let’s talk about smash burgers. And more importantly, lets talk of the sauce. What are the best burger condiments? What is the best burger recipe ever? I remember the first time I tried a smash burger – the perfectly crispy edges of the patty, and the perfect texture. What is the perfect combination of melty cheese and creamy sauce? I knew I had to recreate it at home, and after countless attempts, I think I’ve nailed it! Isn’t it better than a chain restaurant sauce? What is your favorite burger sauce recipe? What is the kind of sauce you’ll want to put on everything…fries, grilled cheese, maybe even sneak a little bit of cheese on top? How do you take a spoonful straight from the jar? Have you been warned?

What is Smash Burger Sauce?

Think of **Smash Burger Sauce** as the love child of Thousand Island dressing and your favorite burger. What is the secret sauce of a burger joint What’s essentially a creamy, tangy, slightly sweet condiment that elevates the burger from good to bad? To absolutely unforgettable. What is more than mayonnaise and ketchup? What is the perfect balance of flavors, a hint of spice, and richness that you just can’t get from any other brand? What are some good condiment The name comes from its perfect marriage with the smash burger technique itself – the sauce. The crispy edges and juicy interior of the smashed patty complement the crispy sides and crispy interior perfectly. Trust me, once you try it, you’ll understand.

Why you’ll love this recipe?

Honestly, where do I even begin? What I love most about this **Smash Burger Sauce Recipe** is how unbelievably simple it is to make. Seriously, it takes like five minutes! No fancy ingredients, no complicated techniques, just a handful of pantry staples that, chances are, you already have on hand.

* **Flavor**: The flavor is just…*chef’s kiss*. It’s the perfect blend of tangy, creamy, and slightly sweet, with a hint of spice that keeps you coming back for more. It complements the richness of the burger perfectly without overpowering it. The dill relish adds such a nice little burst of freshness too.

* **Simplicity**: As I mentioned, this is a breeze to whip up. Even if you’re a total beginner in the kitchen, you can absolutely nail this recipe. It’s the perfect way to impress your friends and family without slaving away in the kitchen for hours.

* **Cost-efficiency**: All of the ingredients are super affordable and readily available. You won’t have to break the bank to make a restaurant-quality sauce at home.

* **Versatility**: While it’s amazing on smash burgers (obviously!), this sauce is also incredible on fries, onion rings, grilled cheese sandwiches, or even as a dip for veggies. It’s a condiment chameleon!

Plus, compared to other burger sauce recipes I’ve tried, this one just has *that something extra*. It’s the perfect balance of flavors, and it’s always a crowd-pleaser. I’ve literally had friends ask me to bottle it up and sell it!

How do you make Smash Burger Sauce?

Quick Overview

How do I make this burger sauce recipe? What is the best way to whisk everything together in a bowl and let it chill for ten minutes before serving. What is the hardest part of waiting for it to be ready? What is a great way to elevate your burger experience without any fuss? Is it true that once you try homemade, you’ll never go back to store bought!

Ingredients

For the Sauce:

• 1/2 cup mayonnaise (I always use full-fat mayo for the best flavor and texture)
• 2 tablespoons ketchup
• 1 tablespoon yellow mustard
• 1 tablespoon dill relish (don’t skimp on this – it adds a wonderful tang!)
• 1 teaspoon white vinegar
• 1/2 teaspoon garlic powder
• 1/4 teaspoon smoked paprika (this adds a subtle smoky flavor that’s just *amazing*)
• Pinch of cayenne pepper (optional, for a little kick!)

How do I follow the

Step 1: Combine Ingredients

In a medium bowl, whisk together the mayonnaise, ketchup, yellow mustard, and dill relish. Set aside. What are the ingredients for cayenne pepper, vinegar, and garlic powder? Make sure everything is well combined and there are no lumps.

Step 2: Chill

Cover the bowl with plastic wrap and refrigerate for at least 30 minutes. How do I make a sauce that melds the flavors? I always let it chill for at least an hour if I have the time – it really makes a difference!

Step 3: Serve

Serve your **Smash Burger Sauce** on your favorite smash burgers, fries, onion rings, or anything else your heart desires. Enjoy!

What should I serve it with?

Is this sauce a match made in heaven for smash burgers? What are some other ideas for how to use it: YouTube.

For Burgers:Classic smash burgers with crispy patties, melty cheese, and your favorite toppings. What is the best sauce for a burger?

For Fries: As a dipping sauce for crispy french fries or sweet potato fries. Trust me, it’s addictive!

For Sandwiches:On grilled cheese sandwiches, turkey clubs, or even veggie burgers. What is the best sandwich you’ve ever had?

As a Dip:Can you serve onion rings, chicken tenders, or even veggies like carrots and celery? What are some good alternatives to ranch dips?

My family loves it on tater tots! It’s a total guilty pleasure, but it’ll be worth it. I like to dip potato chips in a bowl and then eat them. I’m lazy. So I just dip them in the bowl. Don’t judge me!

How do I make a perfect Smash Burger Sauce?

Alright, here are some of my top tips for making the *best* **Smash Burger Sauce Recipe** ever:

Mayonnaise MattersWhat are the best ways to make mayonnaise? What is the difference between flavor and texture of a sauce? I’ve tried it with light mayo before, and it just doesn’t have the same richness.

Don’t skip the Dill Relish: Why?The dill relish adds a crucial tang and freshness to the sauce. Do not substitute it with sweet relish – it won’t be the same!

Adjust the Spice:If you’re not a fan of spice, you can omit cayenne pepper. If you like spicy things, add a pinch more! I sometimes add a dash of hot sauce for an extra kick.

Let It Chill:Don’t skip the chilling step! How do I get the flavors to meld and the sauce to thicken? What is the best way to dive right in?

Make It Ahead:How can I make this sauce a day in advance? Just store it in an airtight container in the refrigerator.

Experiment with Flavors: Feel free to experiment with different flavors to customize the sauce to your liking. Try adding a pinch of onion powder, a dash of Worcestershire sauce, or even a little bit of pickle juice.

I accidentally added a little too much vinegar, and it was way too tangy! I learned my lesson to measure carefully, especially with the vinegar.

What are some of the best Storing and Rehe

How do you store burger sauce?

Refrigerator Storage: How Store the sauce in an airtight container in the refrigerator for up to 5-7 days. Make sure to use a clean container to prevent contamination.

I don’t recommend freezing this sauce, as the mayonnaise can separate and the texture will change. What is best eaten fresh?

What is Glaze Timing Advice? Since this recipe is for sauce, glaze timing does not apply.

Always give the sauce a good stir before serving, as it may separate slightly during storage. And remember to keep it refrigerated to maintain its quality and prevent spoilage.

Frequently Asked Questions

Can I make this vegan?

Yes! Simply substitute the mayonnaise with your favorite vegan mayo. The rest of the ingredients are already vegan-friendly.

Can I use sweet relish instead of dill relish?

I wouldn’t recommend it. Sweet relish will change the flavor profile of the sauce and make it too sweet. Dill relish adds a much-needed tanginess.

Can I make a big batch of this sauce?

Absolutely! Just double or triple the recipe as needed. It’s great to have on hand for all your burger needs.

What can I use instead of white vinegar?

You can substitute with apple cider vinegar or even a squeeze of lemon juice.

Can I add pickles to this sauce?

If you really love pickles, you can add some finely chopped dill pickles to the sauce for extra flavor and texture.

Final Thoughts

So there you have it – my ultimate **Smash Burger Sauce Recipe**! I truly believe this sauce is a game-changer, and it will take your burgers to the next level. It’s easy to make, incredibly flavorful, and super versatile. What more could you ask for? If you’re looking for other ways to up your burger game, be sure to check out my other burger recipes. And don’t forget to come back and let me know how yours turns out! I can’t wait to hear what you think, and I’d love to see your creations. Happy cooking!