Name: Pizza Burgers Recipe
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 1 lb Ground Beef; 4 pieces Burger Buns; 0.5 cup Pizza Sauce; 1 cup Shredded Mozzarella Cheese; 0.5 cup Pepperoni slices

What are some of the best pizza burgers? I’m talking about juicy, savory burgers absolutely bursting with all the classic pizza flavors. Think of it as the love child of your favorite burger and a pepperoni pizza, all wrapped up in one! What is a beautiful, easy- Is this as good as lasagna? I usually get the craving for pizza burgers at least once a month, it’s just too good to resist!

What is a pizza burger recipe?

What is the best way to break it down..? What is a pizza burger recipe? We’re talking Italian herbs, garlic, maybe a little bit of Parmesan cheese right in the meat. Is that ok? What’s your favorite pizza recipe? What are the best toppings for pepperoni, mushrooms, peppers, etc.? What is a pizza topping bar? Imagine a deconstructed pizza, but instead of bread, you’ve got burgers. Is it the perfect comfort food that’s so easy to customize?

Why you’ll love this recipe?

Where do I start? What are some good reasons to make a Pizza Burger recipe?flavorWhat’s that perfect combination of savory beef, tangy tomato sauce, melty cheese, and all those other flavors? What are some of the best pizza spices Is it really a good song? My kids ask for this all the time and I never get tired of making it. Secondly, it’s surprisingly good.simpleI’m all about easy weeknight dinners, and this totally fits the bill. What’s the best way to top a burger patties? What is the best way to cook What I love about this is how quickly it comes together. If you don’t tell anyone it took you only 30 minutes to make this, they would think you’ve been cheating. Can you cook all day? Thirdly, it’s super supercost-effectiveIs Ground Beef cheap? What is in your pantry? What’s a great way to use up leftover pizza toppings?versatile. You can customize it with any toppings you like, making it perfect for picky eaters. I’ve even made vegetarian versions with plant-based burger patties, and they’re just as delicious! What is your favorite recipe for a pizza?

How do I make a pizza burger?

Quick Overview

How do I make a pizza burger recipe? What’s the best way to make a burger patties with pizza spices? When they’re juicy and browned, then load them up with sauce, cheese, and toppings. What’s a quick bake in the oven? What is the best part about toppings? What are some of the best burger I love how straightforward the process is and I never stress about it.

Ingredients

For the pizza burgers:

1.5 pounds ground beef (80/20 blend is my favorite for flavor and juiciness)
1/2 cup seasoned breadcrumbs (Italian flavored, of course)
1/4 cup grated Parmesan cheese (the real stuff makes a big difference!)
1 large egg, lightly beaten.
2 cloves garlic, minced (fresh is always best)
1 tablespoon Italian seasoning (dried works fine, but fresh is amazing if you have it)
1 teaspoon onion powder per 1 cup.
1/2 teaspoon salt to taste.
1/4 teaspoon black pepper. 1 teaspoon salt. 3 teaspoon

For the Pizza Toppings: For each topping,

1 cup marinara sauce (your favorite jarred or homemade)
How much mozzarella cheese should I use? 2 cups shredded cheese (low-moisture, part-skim melts
1/2 cup sliced pepperoni (or more, if you’re a peppermint lover)?
1/4 cup sliced mushrooms. 14 cup cooked
1/4 cup chopped bell peppers. 1/4 teaspoon salt.
What’s your heart desires: black olives, onions, sausage, jalapenos – whatever it is!

How do I follow step

Step 1: Preheat & Prep Pan

Preheat your oven to 375°F (190°C). Lightly grease a baking sheet with cooking spray or line it with parchment paper for easy cleanup. How do you make a burger stick?

Step 2: Mix Dry Ingredients

In a large bowl, combine the breadcrumbs, Parmesan cheese, Italian seasoning, onion powder, salt, pepper, and pepper. Mix well. How do you get the best flavor out of a pizza?

Step 3: Mix Wet Ingredients

In a separate bowl, whisk together the egg and minced garlic. Set aside. When you mix garlic and egg, it wakes up!

Step 4: Combine

Add the wet ingredients to the dry ingredients, then add the ground beef. Gently mix everything together with your hands until just combined. If you overmix your burgers, be careful not to over mix. I always mix it with my hands because that’s the best way to incorporate everything evenly without any lumps. Overworking meat.

Step 5: Form Patties

Divide the meat mixture into 4 equal portions and form them into patties, about 3/4-inch thick. I like to make them a little wider than the buns, because they’ll shrink as they cook.

Step 6: Cook the Burgers

What are the two options for grilling?Baking:Place the patties on a baking sheet and bake for 20-25 minutes, or until the internal temperature is around 160°F. Remove from the oven and let cool. Temperature reaches 160°F (71°CGrilling:What should I do if I grill the patties over medium heat for about 5-7 minutes per side? At 160°F (71°C What is the best way to grill a smoky chicken?

Step 7: Add Toppings & Bake (or Grill)

Once the burgers are cooked, spread a generous amount of marinara sauce over each patty. What are your favorite toppings for pizza? If baking, return the baking sheet to the oven for 5-7 minutes, or until the cheese is melted and bubbling. If grilling, close the lid and let the cheese melt for a few minutes. I like to see the cheese get a little bit golden brown and bubbly around the edges!

Step 8: Serve

Pizza Burgers: Serve on toasted buns with your favorite burger fixings. I like to add a little bit of fresh basil to my salad. Is it bad for your health? A side of potato chips or a simple salad is the perfect accompaniment.

What should I serve it with?

What are some good ideas for a pizza burger?

Classic Burger Sides: What are some French fries, potato salad, coleslaw, onion rings.

Salads: A simple green salad, Caesar salad, or a tomato and mozzarella salad would be delicious.

Roasted Vegetables: Roasted broccoli, asparagus, or Brussels sprouts would add a healthy touch.

Appetizers: Garlic Bread, mozzarella sticks, or a simple antipasto platter would be a great way to start the meal.

My family usually eats pizza burgers with fries or onion rings. If I’m feeling fancy I’ll whip up a quick caesar salad.

Top Tips for Perfecting Your Pizza Burgers Recipe

Okay, here are a few tips and tricks I’ve learned over the years for making the best Pizza Burgers ever:

Don’t Overmix the Meat: Overmixing will result in tough burgers. Mix the ingredients together gently until just combined.

Use Good Quality Ground Beef: I prefer an 80/20 blend for flavor and juiciness. If you use a leaner blend, add a tablespoon of olive oil to the meat mixture to prevent the burgers from drying out.

Don’t Skip the Breadcrumbs: The breadcrumbs help bind the burgers together and keep them from falling apart.

Toast the Buns: Toasting the buns will prevent them from getting soggy from the sauce and toppings.

Get Creative with Toppings: The possibilities are endless! Try adding different types of cheese, vegetables, meats, or sauces.

Use a Meat Thermometer: To ensure that the burgers are cooked through, use a meat thermometer to check the internal temperature. The burgers should reach 160°F (71°C).

I once forgot the breadcrumbs, and the burgers were super crumbly. I definitely learned my lesson! Now I always double-check the ingredients before I start cooking.

Storing and Reheating Tips

If you have any leftover Pizza Burgers, here’s how to store and reheat them:

Storing: Store the cooked burgers in an airtight container in the refrigerator for up to 3 days. If you want to store them longer, you can freeze them for up to 2 months. Wrap each burger individually in plastic wrap before freezing.

Reheating: To reheat the burgers, you can either bake them in the oven at 350°F (175°C) for 10-15 minutes, or microwave them for 1-2 minutes. Be careful not to overcook them, or they will be dry. I like to add a little bit of water to the baking sheet when reheating them in the oven to help keep them moist.

I find that the burgers taste best when reheated in the oven. The microwave can make them a bit rubbery.

Frequently Asked Questions

Can I use ground turkey or chicken instead of ground beef?

Absolutely! Just be sure to adjust the cooking time accordingly, as ground turkey and chicken tend to cook faster than ground beef. I’d recommend adding a tablespoon of olive oil too to make sure the burgers stay juicy!

Can I make these ahead of time?

Yes, you can prepare the burger patties ahead of time and store them in the refrigerator for up to 24 hours. Just wait to add the toppings until you’re ready to cook them.

Can I freeze these?

Yes, you can freeze the cooked burgers for up to 2 months. Wrap each burger individually in plastic wrap before freezing.

What kind of buns should I use?

I like to use brioche buns, but any type of burger bun will work. You can also use lettuce wraps for a low-carb option.

Can I add a slice of cheese inside the burger patty?

That’s a great idea! Adding a slice of mozzarella or provolone cheese to the center of the burger patty will make it extra gooey and delicious.

Final Thoughts

So, there you have it – my Pizza Burgers Recipe that is absolutely guaranteed to become a new favorite in your home! These are fun, flavorful, and so easy to make. It’s the best way to cure those pizza cravings and make a family-friendly burger at the same time. If you are a fan of this quick dinner, make sure to check out my quick chicken wings recipe! Happy cooking!