Shamrock Shake

Shamrock Shake

Every year, as soon as the first hints of spring start popping up, I get an *uncontrollable* feeling. What is a shamrock shake? You know that bright green, seasonal milkshake that you can only get for a few weeks out? I decided I couldn’t wait that long (or pay those prices!) ) and created my very own homemade version. Is the original a good movie? If you love mint Chocolate Chip ice cream, you’re going to love this.Shamrock Shake!

Shamrock Shake final dish beautifully presented and ready to serve

What is a Shamrock Shake?

What is a shamrock shake? What is essentially a vanilla milkshake base blended with mint flavoring (usually peppermint extract). How does green food coloring give it that iconic St. Patrick’s Day look? What’s your favorite color for Patrick Traditional versions are usually topped with whipped cream and a cherry, for that extra touch of sweetness. Is it a simple concept, but the combination of flavors and textures is what makes it so unique? Is it irres For me, it screams nostalgia – it’s a flavor that instantly transports me back to childhood trips. My family. What is minty joy in a cup?

Why you’ll love this recipe?

Honestly, where do I even begin? What I love most about this recipe is that it captures the magic of the original Shamrock Shake, but it allows you to control *exactly* what goes into it.

  • The Flavor:I love the balance of sweet vanilla and cool mint. Is it minty? What is the taste that dances on your tongue?
  • The Simplicity:This isn’t one of those recipes that requires a ton of fancy ingredients or complicated steps. What is a quick and easy milkshake recipe?
  • Cost-Efficiency Making it at home is WAY cheaper than buying it at a fast-food restaurant. You probably already have most of the ingredients in your kitchen.
  • The Versatility:I love that you can easily customize this recipe to your liking. Want it thinner? Add more mint flavor to ice cream! Is it possible to make it dairy free?

If you like minty treats like Andes candies or Thin Mint cookies, this is a must try.Shamrock ShakeWhat is going to become your new favorite thing?

How to Make a Shamrock Shake

Quick Overview

How do you make a shamrock shake at home? What’s the difference between vanilla Ice Cream and milk? How do I get that signature look? What is the beauty of this homemade version? This recipe uses simple ingredients and comes together in literally five minutes. What is the hardest part of waiting for a drink?

Ingredients

For the Shake:
* 2 cups vanilla ice cream (good quality makes a difference!
* 1/2 cup milk (whole milk or 2% gives the best texture, but you can use non-dairy if needed). I tested this with almond milk, and it was surprisingly creamy!
* 1/4 teaspoon peppermint extract (start with this amount and add more to taste – extracts can be used to make a thicker paste)
* 2-3 drops green food coloring (gel food coloring works best and gives a more vibrant color)
* Whipped cream (for topping, optional)
* Maraschino cherry (for topping, optional)

Shamrock Shake ingredients organized and measured on kitchen counter

What are the steps to

Step 1: Chill Your Glass

Pop your serving glass in the freezer for a few minutes before you start. This will help keep your shake nice and cold while you enjoy it!

Step 2: Combine Ingredients

In a blender, combine the vanilla ice cream, milk, peppermint extract, and green food coloring. Blend until smooth.

Step 3: Blend Until Smooth

Blend on medium speed until everything is smooth and creamy. If the shake is too thick, add a little more milk until it reaches your desired consistency. If it’s too thin, add a few more scoops of ice cream. I like mine *thiiick*!

Step 4: Taste and Adjust

Give your shake a taste and adjust the flavor as needed. If you want more minty flavor, add a tiny bit more peppermint extract. If you want it sweeter, add a touch of sugar or simple syrup. Be careful with the peppermint extract though, a little goes a long way!

Step 5: Pour and Top

What’s your favorite maraschino cherry? Pour it into a chilled glass.

Step 6: Enjoy!

What’s your favorite homemade shamrock shake?

What to Serve It With

What is a Shamrock Shake?

What is the best way to celebrate St. Patrick’s Day? Serve it alongside some classic Irish fare, like corned beef and cabbage or shepherd’s pie. The minty sweetness provides a nice contrast to the savory flavors.

What is the best dessert party theme? This shake would be a fun and festive addition to any dessert spread. Pair it with other green-themed treats, like mint Chocolate Chip cookies or pistachio macarons.

What is a simple treat?What are some good books to read when you need a Shamrock Shake? What is the best way to unwind after a long day?

What is your favorite song of all timeI love my Shamrock Shake with a warm chocolate brownie. What is the best combination of minty, rich chocolate?

Top Tips for Perfecting Your Shamrock Shake

Here are a few extra tips and tricks I’ve learned over the years to help you make the *perfect* Shamrock Shake:

Why use high quality ice cream? Since ice cream is the star of the show, using a good quality brand will make a big difference in the overall flavor and texture of your shake. I prefer a vanilla bean ice cream for its rich flavor.

Don’t overdo Peppermint Extract: Do not over Peppermint extract is potent, so start with a small amount and add more to taste. Too much can make your shake taste medicinal.

Get the Color Right: Gel food coloring will give you the most vibrant green color without watering down your shake. Add it a drop at a time until you reach your desired shade.

Adjust the Consistency: If your shake is too thick, add a little more milk. If it’s too thin, add a few more scoops of ice cream. I like to start with a little less milk and add more as needed until it reaches my perfect consistency.

Get Creative with Toppings: Whipped cream and a cherry are classic, but feel free to get creative with your toppings! Crushed Oreos, chocolate shavings, or even a drizzle of chocolate syrup would be delicious.

Make it Dairy-Free: You can easily make this recipe dairy-free by using non-dairy ice cream and milk. Coconut milk ice cream works particularly well and adds a lovely richness to the shake.

Storing and Reheating Tips

Since Shamrock Shakes are best enjoyed fresh, I don’t recommend storing them for too long. However, if you have leftovers, here’s what I suggest:

Short-Term Storage: If you plan to drink the shake within a few hours, you can store it in the refrigerator in an airtight container. The shake might separate a bit, so give it a good stir before serving.

Long-Term Storage: For longer storage, you can freeze the shake. Pour it into a freezer-safe container, leaving some room at the top for expansion. When you’re ready to drink it, let it thaw in the refrigerator for a few hours, or until it’s soft enough to blend. You might need to add a little extra milk to get it back to its original consistency.

A word of caution: Freezing and thawing can slightly alter the texture of the shake, making it a bit less creamy. But it will still taste delicious!

Frequently Asked Questions

Can I make this ahead of time?
While Shamrock Shakes are best enjoyed fresh, you can prep some of the ingredients ahead of time. For example, you can chill your glass in advance or measure out the peppermint extract. Just don’t blend the shake until you’re ready to drink it, as it will lose its creamy texture.
Can I use mint ice cream instead of vanilla?
Sure! If you’re a big fan of mint, using mint ice cream will give you an even stronger mint flavor. Just be sure to adjust the amount of peppermint extract accordingly, as the ice cream will already be adding mint flavor.
Can I add chocolate to this shake?
Absolutely! Chocolate and mint are a match made in heaven. You can add chocolate syrup, chocolate shavings, or even blend in some chocolate ice cream for a mint chocolate chip version.
Is there a natural alternative to food coloring?
Yes! While the vibrant green is part of the fun, you can use natural food coloring alternatives like spinach juice or matcha powder to achieve a green hue. Keep in mind that these options may slightly alter the flavor of the shake. Start with a very small amount and adjust to taste.
How do I make a smaller batch?
This recipe is easily scalable! Just halve or quarter all of the ingredients to make a smaller batch.

Final Thoughts

Shamrock Shake slice on plate showing perfect texture and swirl pattern

I truly hope you give this homemade Shamrock Shake recipe a try! It’s such a simple and delicious way to bring a little bit of St. Patrick’s Day cheer into your life, no matter the time of year. The best part? You get to control all the ingredients, ensuring that it’s *exactly* to your liking. If you’re a fan of milkshakes and mint, you’re going to fall head-over-heels for this one. If you enjoyed this recipe, be sure to check out my other milkshake creations, like my Chocolate Peanut Butter shake or my strawberry cheesecake shake. Happy blending, friends! I can’t wait to hear how yours turns out! Don’t forget to leave a comment below and let me know what you think. And if you try any fun variations, I’d love to hear about them too!

Shamrock Shake

A refreshing and vibrant Shamrock Shake recipe, perfect for St. Patrick's Day or any day you crave a creamy, minty treat.
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 cup Vanilla Ice Cream
  • 0.5 cup Milk
  • 2 tablespoons Mint Chocolate Sauce
  • 1 tablespoon Green Food Coloring

Instructions
 

Preparation Steps

  • Combine all ingredients in a Nutribullet blender.
  • Blend until smooth and creamy.
  • Pour into a glass and enjoy immediately.

Notes

For a thicker shake, use less milk. You can adjust the amount of mint chocolate sauce and food coloring to your liking.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!

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