Delicious Chocolate Chip Cookies
These chocolate chip cookies are soft, chewy, and packed with chocolate chips. Perfect for a quick and easy dessert!
Ingredients
Main Ingredients
- 1 cup Unsalted Butter Softened
- 0.75 cup Granulated Sugar
- 0.75 cup Brown Sugar Packed
- 2 Large Eggs
- 1 tsp Vanilla Extract
- 2.25 cups All-Purpose Flour
- 1 tsp Baking Soda
- 1 tsp Salt
- 2 cups Chocolate Chips
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Stir in the chocolate chips.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 9-11 minutes, or until the edges are golden brown.
- Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Notes
Enjoy these delicious chocolate chip cookies with a glass of milk!
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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